Our story
The name “Ssyal” translates to “seed” in Korean. As the name implies,
we wanted to be sprout as a real Korean taste in the Chicago area.
Since our humble beginnings as a ginseng farm, we have proudly become a staple of authentic Korean cuisine for the past 30 years.
And as always, our mission of providing exceptional tasting Korean food and gracious hospitality to our neighbors in Chicago has remained unchanged.
1988 Woodstock, Illinois
Second attempt
1994 Chicago
Real Korean Taste
We have decided to use our best quality ginsengs to provide the delicious Samgye-tang for Korean-Americans living in the Chicago area.
2004 Chicago
15 years Anniversary
Under the philosophy of providing the most authentic Korean cuisines to our customers. We have not only excited nostalgia to Korean customers but also satisfied the taste of American customers.
2022 Chicago
33 Years Anniversary
1988 Missouri
First attempt
We first settled in Missouri to produce the excellent quality ginseng in the United States. However, the climate of Missouri was not suitable. for ginsengs which made us move our farm to Woodstock, Illinois.
1993 Woodstock, Illinois
First harvest after planting
After 6 years of constant endeavor, we have finally produced the best quality ginsengs that we could proudly introduce to our customers.
1998 Chicago
Moved to new place
Moved to 4201 W. Lawrence Ave
(Current location)
2014 Chicago
25 Years Anniversary